Product Overview
Soya Lecithin is a natural co-product of soybean oil refining. In animal nutrition, liquid soya lecithin serves as a vital source of dietary phospholipids, bioavailable choline, and essential fatty acids. It functions as an effective emulsifier, assisting in fat digestion and nutrient absorption, while improving feed pellet quality and reducing dustiness during manufacturing.
Soya Lecithin Technical Specifications
| Parameter / Test Item | Target Value / Range | Specification Status |
| Appearance | Viscous amber to brownish fluid | Physical state |
| Phospholipids (Acetone Insolubles) | Min 60% – 62% | Active content |
| Moisture & Volatiles | Max 1.0% | Quality control |
| Acid Value | Max 30 mg KOH/g | Standard limit |
| Viscosity (at 25°C) | Standard fluid grade viscosity | Handling parameter |
* Values represent typical source-supplied specification ranges. Actual shipment lot analysis issued upon contract confirmation.
Key Target Applications
- Aquaculture Diets: Crucial lipid source for larval fish and crustaceans, supporting hepatopancreas function.
- Poultry Starter Diets: Enhances dietary fat digestion and lipid absorption in young chicks.
- Swine Nutrition: Boosts energy density and feed intake in piglet feeds.
- Feed Milling Process: Natural binder, lubricant, and anti-dusting agent in pellet manufacturing.
Packaging, Storage & Handling
Packaging Options
Steel drums (approx. 200kg net), IBC totes (approx. 1000kg net), or flexitanks for bulk shipments.
Storage Recommendations
Store between 20°C and 35°C in tightly sealed original containers. Protect from freezing and excessive heat.
Shelf Life
12 months from production date in unopened original packaging.
Recommended Usage: Incorporate into feed formulations according to targeted energy requirement and under direction from a qualified animal nutritionist or veterinarian.
Notice: Specific phospholipid concentrations and viscosity profile provided on product technical data sheets per batch shipment.